I was on the Golan this week near Har Avital. It was delightful – the weather was superb, the wheat was golden, there were still poppies, the grapevines are blossoming. You can feel the broad expanse of the Golan, it lets you breathe.
We visited vineyards on the Golan, one growing in a caldera, a large crater caused by the violent explosion of a volcano that collapses into a depression. The caldera creates a different micro climate from the surrounding area. We visited an organic vineyard at Odem and learned about how the growers control aphids and grapevine fan leaf virus using natural methods. We visited vineyards growing around Tel El-Makhfi right beside abandoned Syrian bunkers. The Golan Heights Winery has 16 vineyards on the Golan and 1 in the Galil.
We ended the day with wine tasting (Yarden Blanc de Blancs, Gewurztraminer, Chardonnay, a blend of Pinot Noir, Merlot and Syrah and a Heights wine, their version of iced wine for desert) at the Golan Heights Winery in Katzrin.
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